GOURMET HOLIDAY SPECIAL EDITION 2011- My Latest Survival Guide to Thanksgiving Madness

by Naima Sanowar

in Drink,Food,Living,New York

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On November 10th, Gourmet Holiday hosted  a  media lunch at the Conde Nast building to highlight dishes from their fourth Special Edition issue. A personal invitation, I knew I would have some chance at learning some new tips on attacking  that turkey this year. This is what I am writing about today over at  Haute Living- The Ultimate Season Survival Guide For Home Chefs

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